
Ingredients
2 medium onions chopped
1 big carrot
750 g yellow beans
smoked bacon (optional)
1 red bell pepper
1/2 root of parsnip chopped
1 small parley root
1 small piece of celery root diced
3-4 l of water
1 cup fresh sour cream
some green parsley chopped
1 can (200 g ) tomato juice