Every day food for everybody. Just a lady that likes to cook, nothing fancy ❤️
Ingredients: Sauté the base: In a large pot, heat olive oil. Add the onion, garlic, celery, and carrot. Sauté for 5-6 minutes until soft. Then add the potatoes. Add the spices: Stir in the cumin and tomato paste for 1 minute. Cook the lentils: Add the lentils and broth. Bring to a boil, then simmer […]
A traditional and flavorful tripe soup recipe, inspired by Eastern European and Balkan cuisines — especially the beloved Romanian Ciorbă de burtă or Balkan-style tripe soup. It’s rich, tangy, and comforting. Here is my recipe! Instructions: In a large pot (or pressure cooker), add the beef bones, whole onion, carrots, celery, parsnip, bay leaf, and enough water to […]
