In a bowl, combine all of the ingredients. Mix all the ingredients together using a stand mixer for 10-15 minutes. Form a ball of dough and lightly drizzle some oil on it. Let the dough rise in a warm place for 1-2 hours until it’s roughly doubled in size. Lightly oil your work surface, […]
Bread
Sourdough Croutons
So I am experimenting with baking sourdough bread, and of course I have been having some bread that hasn’t turned out that great . That is why I decided to make sourdough croutons! Which is a great way to use up leftover sourdough bread, or maybe just bread that didn’t turn out great! Here’s a simple […]
Home made artisanal Bread
Ingredients Activate the Yeast (Optional): If you like, you can activate the yeast by mixing it with the warm water in a small bowl. Let it sit for about 5-10 minutes until it becomes frothy. This step is optional when using instant yeast, as it can be mixed directly into the flour. In a large […]
